In my earlier blog post, I mentioned about me having a few hectic weeks…..
Tonight, mum cooked one of my favourite dish – Chicken cooked with Chinese Yellow Wine (“Wong Jao Kai”).
I am very sure that mum cooked that on purpose to pamper me and reward me for the late nights.
Yummers! I had a bowl of it to myself whilst mum, dad and Bro Marky Mark shared another bowl.
Yummy-licious, man!!!!
Thank you, mum!!
I love you!!!!
No comments:
Post a Comment